Press Room

Reviews

Score: 93 | May 31, 2017 | Wine Spectator

A pure, racy red, featuring cherry, strawberry and mineral flavors allied to an elegant profile and a silky texture. Finishes fresh and long. Decant if you must drink now. 

Score: 92 | May 31, 2017 | Wine Spectator

A powerful red, whose broad-shouldered frame encompasses black cherry, blackberry, spice and tobacco flavors. Shows plenty of grip on the long finish, yet the tannins are refined and the lasting impression is of sweet fruit and spice.

Score: 92 | May 31, 2017 | Wine Spectator

Sweet cherry and currant flavors are complemented by sandalwood, anise and olive notes. Silky and vibrant, with refined tannins and a long, lingering aftertaste. 

Score: 95 | May 31, 2017 | Wine Spectator

Aromas of smoked meat and spice give way to black cherry, earth and stony mineral flavors in this dense, powerful red. The tannins are dominant for now, but there is freshness and a long, complex finish that reveals promise for the future.

Score: 91 | May 31, 2017 | Wine Spectator

Black currant and violet notes are the hallmarks of this dense red, whose tannins build to a chewy finish. The core of sweet fruit will need time to emerge.

Score: 92 | May 24, 2017 | JamesSuckling.com

Aromas of plum and orange. Tea leaf. Medium to full body, firm and silky tannins and a hints of smoke. Drink now or hold.

Score: 93 | May 24, 2017 | JamesSuckling.com

A solid pinot with dried berry and walnut character. Hints of cedar. Full and juicy. Tannic. Muscular. Needs two or three years to soften.

Score: 92 | May 3, 2017 | Wine Spectator

Red Tightly wound, focused on an intense core of loamy earth, dusty cedary oak and dried berry flavors, fanning out to anise and nutmeg notes. Ends with a lingering, layered finish. Drink now through 2023.—J.L.

Score: 92 | May 1, 2017 | Wine Spectator

Exhibits a rich, complex mix of green apple, pear, melon and toasty oak flavors. Deep without being weighty. The oak adds traction on the finish.

Score: 90 | May 1, 2017 | Wine Enthusiast

Rock candy and bright lemon flavors form the core of this young, tightly wound white, wrapped in toasty oak. A stony, gravelly texture gives it a touch of complexity.