Press Room

Reviews

Score: 95, Double Gold | March 8, 2022 | 2022 Los Angeles Invitational Wine Challenge

Black cherry; clove; plums; luscious fruit.

Score: 91 | January 21, 2022 | The Globe and Mail

Located in Sonoma County, Buena Vista winery was founded in 1857 and is now owned by the Boisset family, which operates a growing number of estates in its native Burgundy and California. This polished and concentrated cabernet sauvignon is made with grapes grown in Napa Valley. The style is rich and flavourful, offering layers of fruit, spice and earthy notes, with serious structure and a lingering finish. Fans of bold reds should appreciate this style. Drink now-2028. Available in Ontario at the above price, various prices in Alberta.

Score: Gold | January 14, 2022 | 2022 SF Chronicle Wine Competition
Score: Gold | January 14, 2022 | 2022 SF Chronicle Wine Competition
Score: Gold | January 14, 2022 | 2022 SF Chronicle Wine Competition
Score: 94 | January 7, 2022 | Natalie MacLean

Tarot 2018 is a supple, medium-plus-bodied red blend of 84% Cabernet Sauvignon, 6% Petit Verdot with the balance in Merlot and Cabernet Franc. Lovely on the nose with ripe red berry, cherry, dark plum, cassis dried herbs, chocolate and toasty oak spice flavours silky on the palate. Tannins are fine-grained. Enjoy with striploin steaks from the grill. 1/7/22

Score: 93 | January 1, 2022 | Wine Current

Rich, luscious aromas of mocha, bramble berry, ripe Bing cherry and mineral notes waft easily from the glass. It envelops the palate with of surge of pure ambrosia made up of dried cherry/berry fruit, black plum compote, mulberry and crème de cassis. This glides over the palate with good texture, good mouthfeel and plenty of charm and appeal. This is medium-full bodied and showcases fine-grained, polished tannin that gives structure and body to the wine. Pour with a premium cut of beef or lamb, grilled medium-rare. 12/7/21

Score: 90 | December 1, 2021 | Wine Enthusiast

A rich expression of a coastal wine, this tastes of pear, banana and pie crust, the floral earthy intensity. Tight-grained tannin and oak form around baking-spice and vanilla undertones. Virginie Boone

Score: 92 | December 1, 2021 | Wine Enthusiast

With a floral entry of jasmine and fennel, this is an earthy, balanced wine with ample complexity and a spicy center of Gravenstein apple and baking spice. The oak is well integrated and present. Virginie Boone

Score: 92 | November 30, 2021 | Wine Spectator

Shades of dark fruit flavors—black cherry and black berry—are accented by floral, mineral and oak spice notes in this smooth red. Ripe, with ample acidity and refined tannins. Fine overall balance and length. Best from 2023 through 2035. 574 cases made, 37 cases imported. — BS