The 2016 Châteauneuf-du-Pape has a surprisingly modern bouquet, yet backs it up with fruit. Blueberries, passion fruits, garrigue, and mint all emerge from this ripe, plum, incredibly sexy 2016 that has tons of texture and richness, while never going over the top. The blend is 65% Grenache, 20% Syrah and 15% Mourvèdre that was all destemmed and brought up all in concrete tank.
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Score: 90-92 | October 19, 2017 | JebDunnuck.com
Score: 90-92 | October 17, 2017 | JebDunnuck.com
Slightly more expensive, the 2016 Vacqueyras Domaine de Montbayon is a blend of Grenache, Syrah, and Mourvèdre that was brought up all in tank. It offers plenty of earthy black and blue fruits, peppery herbs and hints of violets in a full-bodied, impressively concentrated, balanced style. It’s just another outstanding looking barrel sample from this negociant.
Score: Gold, 92 points | October 3, 2017 | Sommelier Challenge International Wine & Spirits Competition
Score: Silver | August 10, 2017 | San Francisco International Wine Competition
Score: Double Gold | August 10, 2017 | San Francisco International Wine Competition
Score: Gold, 93 Points | June 25, 2017 | Critics Challenge
Score: Silver | June 20, 2017 | Sunset International Wine Competition
Score: Gold | June 20, 2017 | Sunset International Wine Competition
Score: Gold | June 16, 2017 | Critics Challenge
Score: Gold | June 9, 2017 | Ultimate Wine Challenge
90 points
Great Value
Excellent, Highly Recommended
Pours the pale hue of soft pink carnations and bursts with aromas of wild strawberries and fresh herbs. On the palate, it’s crunchy red berries, fresh-pressed citrus, and a floral note on the finish. A rosé with structure.