A rich red, this is structured and firm in the middle, then it loosens up to a touch of sweetness in the end. There's interesting detail in the tannins, yielding the scent of tobacco and the feel of crushed stone. The flavors are smoky with oak, broad and juicy, built for eggplant roasted with ground lamb.
Press Room
Yountville Cabernet Sauvignon Reviews
Score: 90 | December 1, 2015 | Wine & Spirits