A mix of menthol, sassafras and bay leaf notes lead off, then slowly meld into the core of gently mulled plum and blackberry flavors. Racy acidity teams with strident tannins to drive the finish, showing energy and cut. Impressive. Best from 2022 through 2034. — JM
Press Room
Spring Mountain Cabernet Sauvignon Reviews
Score: 93 | October 28, 2020 | Wine Spectator