Reviews

Well-knit flavors of apple pastry, dried peach and glazed apricot show notes of butterscotch, followed by a juicy and well-spiced finished. Drink now. -KM

Richly fruity, with concentrated apple tart, dried peach and fig flavors that are broad and well-defined. Lemon drop accents midpalate lead to a fresh finish filled with sage cream accents. Drink now through 2024. — KM

Ripe, tropical fruit notes of kiwi, pear, lemon and wet slate. This is broad and mouth-filling with zippy, acidity and a generous dollop of sweet, toasty oak and crushed almonds. It finishes long with burnt caramel and a vein of minerality. 

Medium ruby in color, the 2019 Pinot Noir Estate was made from certified organic and biodynamic grapes. It has an appealing broodiness, with notes of iron, tabacco leaf and woodsmoke over a core of rhubarb. The medium-bodied palate is a bit tarter than expected, with bright red berry character and a juicy, slightly dilute finish. Drink 2021-2024 -Erin Brooks