DeLoach Vineyards
2009 van der Kamp Vineyard Pinot Noir
van der Kamp Vineyard Pinot  Noir - Wine Enthusiast - 2009 logo
93 Points
Wine Enthusiast
Cellar Selection. An interesting Pinot Noir, showing a bit of heat, but whose flavors are taut and complex. The usual cherries and cola you find in almost all California Pinot Noirs are grounded with meaty notes, like grilled hamburger, finished with a splash of tamari. Such are the tannins and acids that the wine should age gracefully for a good eight years, but you can drink it now.
DeLoach Vineyards
2009 van der Kamp Vineyard Pinot Noir
van der Kamp Vineyard Pinot  Noir - Wine Enthusiast - 2009 logo
93 Points
Wine Enthusiast
Cellar Selection. An interesting Pinot Noir, showing a bit of heat, but whose flavors are taut and complex. The usual cherries and cola you find in almost all California Pinot Noirs are grounded with meaty notes, like grilled hamburger, finished with a splash of tamari. Such are the tannins and acids that the wine should age gracefully for a good eight years, but you can drink it now.
DeLoach Vineyards
2009 van der Kamp Vineyard Pinot Noir
van der Kamp Vineyard Pinot  Noir - Wine Enthusiast - 2009 logo
93 Points
Wine Enthusiast
Cellar Selection. An interesting Pinot Noir, showing a bit of heat, but whose flavors are taut and complex. The usual cherries and cola you find in almost all California Pinot Noirs are grounded with meaty notes, like grilled hamburger, finished with a splash of tamari. Such are the tannins and acids that the wine should age gracefully for a good eight years, but you can drink it now.
DeLoach Vineyards
2009 van der Kamp Vineyard Pinot Noir
van der Kamp Vineyard Pinot  Noir - Wine Enthusiast - 2009 logo
93 Points
Wine Enthusiast
Cellar Selection. An interesting Pinot Noir, showing a bit of heat, but whose flavors are taut and complex. The usual cherries and cola you find in almost all California Pinot Noirs are grounded with meaty notes, like grilled hamburger, finished with a splash of tamari. Such are the tannins and acids that the wine should age gracefully for a good eight years, but you can drink it now.