Brian Maloney makes this wine from a vineyard in Green Valley, with contributions from Sebastopol, Occidental and Freestone. It’s a bright cherry red, with detail in the tannins, rocky and black, glinting with freshness. There’s a layering of sunny warmth in the fruit along with the cool fragrance of a forest after a rain. In combination, the wine feels saturated, gentle and fine.
Brian Maloney makes this wine from a vineyard in Green Valley, with contributions from Sebastopol, Occidental and Freestone. It’s a bright cherry red, with detail in the tannins, rocky and black, glinting with freshness. There’s a layering of sunny warmth in the fruit along with the cool fragrance of a forest after a rain. In combination, the wine feels saturated, gentle and fine.
Brian Maloney makes this wine from a vineyard in Green Valley, with contributions from Sebastopol, Occidental and Freestone. It’s a bright cherry red, with detail in the tannins, rocky and black, glinting with freshness. There’s a layering of sunny warmth in the fruit along with the cool fragrance of a forest after a rain. In combination, the wine feels saturated, gentle and fine.
Brian Maloney makes this wine from a vineyard in Green Valley, with contributions from Sebastopol, Occidental and Freestone. It’s a bright cherry red, with detail in the tannins, rocky and black, glinting with freshness. There’s a layering of sunny warmth in the fruit along with the cool fragrance of a forest after a rain. In combination, the wine feels saturated, gentle and fine.