Raymond Vineyards
2019 Oakville Cabernet Sauvignon
2019 Raymond Oakville Cabernet Sauvignon logo
92
Wine Spectator

This has a core of cassis, plum and blackberry fruit flavors held in reserve for now, while hints of smoldering humus, roasted alder and tobacco form a complex frame. A bit burly and toasty in style; cellaring should soften this somewhat. Best from 2023 through 2035. 250 cases made.

Raymond Vineyards
2019 Oakville Cabernet Sauvignon
2019 Raymond Oakville Cabernet Sauvignon logo
92
Wine Spectator

This has a core of cassis, plum and blackberry fruit flavors held in reserve for now, while hints of smoldering humus, roasted alder and tobacco form a complex frame. A bit burly and toasty in style; cellaring should soften this somewhat. Best from 2023 through 2035. 250 cases made.

Raymond Vineyards
2019 Oakville Cabernet Sauvignon
2019 Raymond Oakville Cabernet Sauvignon logo
92
Wine Spectator

This has a core of cassis, plum and blackberry fruit flavors held in reserve for now, while hints of smoldering humus, roasted alder and tobacco form a complex frame. A bit burly and toasty in style; cellaring should soften this somewhat. Best from 2023 through 2035. 250 cases made.

Raymond Vineyards
2019 Oakville Cabernet Sauvignon
2019 Raymond Oakville Cabernet Sauvignon logo
92
Wine Spectator

This has a core of cassis, plum and blackberry fruit flavors held in reserve for now, while hints of smoldering humus, roasted alder and tobacco form a complex frame. A bit burly and toasty in style; cellaring should soften this somewhat. Best from 2023 through 2035. 250 cases made.