Reviews

This concentrated wine is firm in structure and not too full bodied, deep in black cherries, cranberries and black currants. It's an old school, agile Cabernet that needs time to be fully enjoyable with a lamb chop or skirt steak. Best from 2027. - Jim Gordon

Deep sanguine in hue, this wine opens with ripe strawberry, baked rhubarb, pomegranate and quince with a pretty overlay of rose petals. Freshly picked mushrooms and thyme stems with a fine vein of vanilla appear with aeration. A stone layer first coats the palate, followed by perfectly ripe strawberries, which linger along the midpalate and grow juicier from its acidic lift. Fine tannins persist in its long finish and gives way to a soft peppercorn-clove finish that frames the fruit beautifully. — Anna-Christina Cabrales

This is a flavorful, substantive wine. Fully ripe berries and cherries fill up the aroma before a full body, dark chocolate and black cherries take over the palate, backed by moderate tannins.