Press Room

N°10 Cabernet Sauvignon Reviews

Score: 98 | January 27, 2021 | JebDunnuck.com

Also all Cabernet, the 2018 Cabernet Sauvignon JCB #10 is slightly deeper purple-hued and offers a more blockbuster styled bouquet of blackcurrants, dark chocolate, scorched earth, and graphite, with full-bodied, richness, beautiful purity, great tannins, and a balanced, layered, age-worthy style. It needs 4-5 years of bottle age and will evolve for 30 years or more.

Score: 96+ | February 26, 2021 | The Wine Advocate

Made from 100% Cabernet Sauvignon coming from the west side of St. Helena, the 2018 Cabernet Sauvignon No. 10 has a deep garnet-purple color and delivers a stunning nose of warm black plums, cassis and baked black cherries with hints of underbrush, black truffles and tree bark plus a waft of cinnamon stick. The full-bodied palate has a rock-solid structure of firm, grainy tannins and bold freshness supporting the densely packed black fruit and earthy flavors, finishing on a thought-provoking mineral note. 126 cases were made.

Score: 92 | January 1, 2021 | Vinous/Antonio Galloni

The 2018 No. 10 offers up an attractive melange of sweet floral and spice notes to play off a core of ripe red berry fruit. This mid-weight wine is a bit tight today, but like all of the 2018s it is done in a heady, flamboyant style.

-- Antonio Galloni

Score: 96+ | February 26, 2021 | Wine Advocate

Made from 100% Cabernet Sauvignon coming from the west side of St. Helena, the 2018 Cabernet Sauvignon No. 10 has a deep garnet-purple color and delivers a stunning nose of warm black plums, cassis and baked black cherries with hints of underbrush, black truffles and tree bark plus a waft of cinnamon stick. The full-bodied palate has a rock-solid structure of firm, grainy tannins and bold freshness supporting the densely packed black fruit and earthy flavors, finishing on a thought-provoking mineral note. 126 cases were made.

Score: 98 | January 27, 2021 | JebDunnuck.com

Also all Cabernet, the 2018 Cabernet Sauvignon JCB #10 is slightly deeper purple-hued and offers a more blockbuster styled bouquet of blackcurrants, dark chocolate, scorched earth, and graphite, with full-bodied, richness, beautiful purity, great tannins, and a balanced, layered, age-worthy style. It needs 4-5 years of bottle age and will evolve for 30 years or more.

Score: 92 | January 1, 2021 | Vinous/Antonio Galloni

The 2018 No. 10 offers up an attractive melange of sweet floral and spice notes to play off a core of ripe red berry fruit. This mid-weight wine is a bit tight today, but like all of the 2018s it is done in a heady, flamboyant style. -- Antonio Galloni