Aromas of currants, blackberries, and dark cherries combine with highlights of toasty oak and floral earth on the nose. A sip delivers flavors of currant, blueberry, and blackberry that open up into suggestions of rose petal, earth, and oak. Dark fruit and supple tannins make this bottle a fine complimentfor meatloaf. 6,084 cases were made.
Press Room
Coast Select Cabernet Sauvignon Reviews
Score: 88 | October 19, 2015 | Food & Beverage World
Score: Silver | June 24, 2014 | San Francisco International Wine Competition