Eleanora’s Selection Chardonnay Reviews

This full-bodied, robust wine sports toasted oak and browned butter aromas followed by ripe Bosc pear and toasted almonds flavors on a rich, mouthfilling texture. It is big and well balanced, offering lots of flavor along with appetizing structure. -Jim Gordon

This elegant, medium-bodied wine has fresh lemon and apple flavors, subtle butter and vanilla accents, good supportive acidity and a polished texture. The mouthfeel turns richer with each sip yet the appetizing balance remains. 

This unabashed ripe, oaky style of wine will please a lot of people. Caramel and melted butter aromas lead to ripe and buttery flavors with a candied edge. There is a definite emphasis on oak and other complex flavors, while the fruit component lies low. - J.G. 

Golden colored, this is a clean, hedonistic wine, with a nose of rich coconut flake followed by caramel and baked apple. Enjoy with winter fare or as a gloomy day turns to night.