Raymond Vineyard’s Sommelier Selection Cabernet Sauvignon was crafted by a group of influential sommeliers at the finest restaurants and inspired by the rich history of our world renowned winegrowing region. We used Cabernet grapes from three unique appellations, resulting in a fun and diverse wine made to enjoy. Napa Valley is the backbone of the blend, with its terroir providing the fullest expression of black fruits and integrated tannins; Sonoma County’s fog influence produces grapes that give the wine structure, balance and acidity; Lake County’s growing season is short, making for red, jammy wines that are easy to enjoy.
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Nose
The Sommelier Selection Cabernet Sauvignon opens with inviting aromas of cherry, plum, and dusty rose.
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Palate
This medium-bodied, elegant wine then fills the palate with flavors of raspberry, black currant, and spice. With a velvety mouth-feel and a smooth finish, this wine is extremely food friendly and made to pair with the finest cuisine in the world.
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Winemaking