Vineyards are located on both the southern and northern face of the Luberon mountain range inside Luberon Regional Park. The climate, cooler than that of the Rhône Valley, partially explains the white wine production in this region (25%).
Peter Mayle's best selling book A Year in Provence has contributed to the popularity of this beautiful region. As a result, Luberon wines are becoming increasingly sought-after. Its white wines are well-rounded, with a clean, crisp finish.
February 1, 2014 | Wine & Spirits
Best Buy. Cherry bright and gamey, this is an easy pour for grilled fennel sausages.
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Winemaking
The grapes are sorted, destemmed and pressed. Then the fermentation lasts around 3 weeks to concentrate the aromas.
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Nose
Aromas of peaches and pears with floral overtones.
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Palate
Delicate in nature, with a crisp and refreshing finish.
