The climat of "Côte Rotie” derives its name from its well-exposed vines planted on a south facing slope. This particular topography protects the vines from north and west winds. The soil is made of limestone scree.
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Winemaking
Aged for 19 months with no racking or stirring to bring out all of this wine’s minerality. The wine was aged in 30% new French oak barrels which were toasted for an extended period at low temperature to impart a subtle touch of oak.
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Nose
Mineral and smoky notes, accented by aromas of pear and citrus.
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Palate
Highly refreshing and concentrated with white fruit and citrus flavors.
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Bouchard Aîné & FilsA regional appellation grown throughout the wine-growing area of Burgundy. -
Bouchard Aîné & FilsThis appellation is in the Mâconnais, from the Sâone-et-Loire region. This region is well known for its fine white wines as well as its fruity red wines.