Saint-Véran “La Côte Rôtie”

Saint-Véran “La Côte Rôtie” bottle

The climat of "Côte Rotie” derives its name from its well-exposed vines planted on a south facing slope. This particular topography protects the vines from north and west winds. The soil is made of limestone scree.

  • Winemaking

    Aged for 19 months with no racking or stirring to bring out all of this wine’s minerality. The wine was aged in 30% new French oak barrels which were toasted for an extended period at low temperature to impart a subtle touch of oak.

  • Nose

    Mineral and smoky notes, accented by aromas of pear and citrus.

  • Palate

    Highly refreshing and concentrated with white fruit and citrus flavors.

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