A great introduction to white Burgundy; from the Burgundy region, one of the rarest regional appellations in France, this is a refreshing Chardonnay sure to satisfy as an apertif or alongside your favorite fish. The Bourgogne blanc appellation covers approximately 2,471 acres.
-
Winemaking
Vinification in temperature-controlled stainless steel tanks, followed by partial maturing in oak barrels for 6 months (15% new oak).
-
Nose
Very expressive nose which opens with notes of flower and honey, then it gives off aromas of fresh fruits.
-
Palate
Franck attack and perfectly balanced acidity. The wine releases classical citrus aromas, candied-fruits, vanilla and acacia flowers notes.
