Raymond Vineyards
2012 Generations Cabernet Sauvignon
Generations Cabernet Sauvignon - Steven Tanzer’s International Wine Cellar - 2012 logo
91-93 Points
Steven Tanzer's International Wine Cellar
Bright medium ruby. High-toned, very primary aromas of blueberry, licorice and menthol. Densely packed but not yet particularly sweet, with sexy mineral lift to the black fruit flavors. The largest-scaled of these three vintages and evolving quite slowly. The fruit comes from western St. Helena and the eastern side of Oakville and includes some clone 337 for the first time.
Raymond Vineyards
2012 Generations Cabernet Sauvignon
Generations Cabernet Sauvignon - Steven Tanzer’s International Wine Cellar - 2012 logo
91-93 Points
Steven Tanzer's International Wine Cellar
Bright medium ruby. High-toned, very primary aromas of blueberry, licorice and menthol. Densely packed but not yet particularly sweet, with sexy mineral lift to the black fruit flavors. The largest-scaled of these three vintages and evolving quite slowly. The fruit comes from western St. Helena and the eastern side of Oakville and includes some clone 337 for the first time.
Raymond Vineyards
2012 Generations Cabernet Sauvignon
Generations Cabernet Sauvignon - Steven Tanzer’s International Wine Cellar - 2012 logo
91-93 Points
Steven Tanzer's International Wine Cellar
Bright medium ruby. High-toned, very primary aromas of blueberry, licorice and menthol. Densely packed but not yet particularly sweet, with sexy mineral lift to the black fruit flavors. The largest-scaled of these three vintages and evolving quite slowly. The fruit comes from western St. Helena and the eastern side of Oakville and includes some clone 337 for the first time.
Raymond Vineyards
2012 Generations Cabernet Sauvignon
Generations Cabernet Sauvignon - Steven Tanzer’s International Wine Cellar - 2012 logo
91-93 Points
Steven Tanzer's International Wine Cellar
Bright medium ruby. High-toned, very primary aromas of blueberry, licorice and menthol. Densely packed but not yet particularly sweet, with sexy mineral lift to the black fruit flavors. The largest-scaled of these three vintages and evolving quite slowly. The fruit comes from western St. Helena and the eastern side of Oakville and includes some clone 337 for the first time.