Press Room

Bouchard Aîné & Fils Reviews

Score: 93 | November 1, 2017 | Wine Enthusiast

Red-berry fruits dominate this already delicious wine. Allied with the acidity and the toasty wood aging, it is balanced while, of course, still young. It has potential, rich with tannins and with fine fruits. The wine is structured, needing time. 

Score: 91 | November 1, 2017 | Wine Enthusiast

Tangy and zesty, this crisp wine shows a strong sense of chalky terroir, with a mineral edge and tight acidity. These elements mean the wine will take time to age. 

Score: 92 | November 1, 2017 | Wine Enthusiast

This is a tight and textured wine. Spice and bright fruitiness are balanced with a strong mineral character. The wine will take time to reveal its full, generous fruit and richness. 

Score: 90 | November 1, 2017 | Wine Enthusiast

The wine is full of acidity — crisp and tight. With firm tannins to back up the red-currant fruit, it is going to take time to open up. Then it will become a rich serious wine. 

Score: 90 | October 1, 2016 | Wine & Spirits

Scents of fruity forest mushrooms and woodland herbs gives this the feel of dappled light. The the tannins close off the light completely with their concentrated power. The flavors are simple and rooty, focused mostly on tannins, hinting at black raspberry fruit along with initial aromatic complexity that should gain with time in the cellar. 

Score: 93 | June 9, 2016 | Ultimate Wine Challenge

Finalist

Score: Gold | March 16, 2016 | TEXSOM International Wine Awards

Award of Excellence – Chardonnay

Score: Silver | December 4, 2015 | Houston Rodeo Wine Competition
Score: Silver | December 4, 2015 | Houston Rodeo Wine Competition
Score: 91 | July 2, 2015 | Ultimate Wine Challenge

FINALIST

Excellent, Highly Recommended.

Score: 92 | July 2, 2015 | Ultimate Wine Challenge

FINALIST

Excellent, Highly Recommended.

Score: 87 | April 1, 2014 | Wine & Spirits
Best Buy. Fresh and bright with red raspberry flavor, this is a lean, peppery red. Its tangy acidity will clean up after duck confit.
Score: 88 | April 15, 2013 | Burghound

Here the nose is quite similar to that of the Beaune with just a bit more elegance as the fruit is slightly higher-toned. The palate impression is, not surprisingly, a bit firmer than that of the Beaune but this too is relatively accessible with slightly better depth and length on the more well-defined finish. This should benefit from a few years in the cellar if desired but it could also be drunk with pleasure now after 30 minutes in a decanter.

Score: 87-89 | January 1, 2012 | Burghound
This is a classic Gevrey with its wonderfully fresh and exuberant nose of airy and mineral-inflected dark berry fruit aromas that are cut with notes of underbrush and earth. There is better than average detail on the attractively textured medium weight flavors where the supporting tannins carry only a trace of rusticity. This refreshing and moderately firm effort does display a touch of wood on the long finish but it's not enough to affect the texture.